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蒸米饭

n.steamed rice
网络Steamed Rice; Steamed White Rice; R eis d mpfen

蒸米饭

蒸米饭

英-汉网络释义

蒸米饭

Steamed Rice

2010年8月泰国攻略 - dearning的日志 - 网易博客 ... Juice 果汁 Steamed rice 蒸米饭 Curry 咖喱 ...

Steamed White Rice

... Spicy Beef Rib Turmeric Broth 辣味牛仔骨黄姜汤 Steamed White Rice 蒸米饭 Grilled Balinese Spiced Chicken 扒辣味鸡肉 ...

R eis d mpfen

...蒸饺( ged mpf te Jiao zi) 、蒸米饭( R eis d mpfen) ; 汆: 将加工成丸状或片状的食物在沸水中煮熟后, 捞起入碗中, 再添入沸汤 …

1

Serve with raw, cut veggies and blue-cheese dressing and steamed white rice or corn muffins .

配上生蔬菜丝、蓝纹奶酪和蒸米饭或着高粱松饼。

2

Boiled rice is the staple food for Koreans, it is eaten with almost every meal .

蒸米饭是韩国人几乎每顿都必不可少的主食。

3

The third-largest Cheats - rice and water in proportion : steamed rice, the rice and water ratio should be 1: 1 . 2.

第三大秘籍 ——米和水的比例：蒸米饭时，米和水的比例应该是 1：1 .

4

For example , sticky rice is more popular in the north and north -east of Thailand than steamed rice .

比如说，糯米在北方和东北方要比蒸米饭来得受欢迎。

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