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氯丙醇

n.chloropropanol
网络Chloropropanols; propylene chlorohydrin; propylenechlorhydrine

氯丙醇

英-汉网络释义

氯丙醇

Chloropropanols

氯丙醇（Chloropropanols）是一类在化学制作豉油的过程中所产生的致癌物质。日常比较常见的氯丙醇包括以下三种： 1-氯-2- …

propylene chlorohydrin

进出口货物名称中英对照(191) ... propylene chloride 氯化丙烯 propylene chlorohydrin 氯丙醇 propylene diamine 丙二胺 ...

chloropropanol

进出口专业英语词汇(C4) ... chloropropane 氯丙烷 chloropropanol 氯丙醇 chloropropene 氯丙烯 ...

propylenechlorhydrine

麻烦帮忙翻译下几个化工方面的单词!!! - ... ... 排行榜 Ranklist propylenechlorhydrine 氯丙醇 heteroazeotropic 沸点不相同的 ...

MCPD＆DCP

口感纯正，具有提供肉味冲击与浓厚口感的作用。氯丙醇（MCPD＆DCP）完全符合国际标准，为您的产品进入国际市场提供 …

Chlorinated Propanols

氯丙醇(Chlorinated Propanols)是丙三醇上3个羟基分别被氯取代所生成的一类同系物，由于丙三醇是构成油脂的组分，所以加 …

例句：

We strictly control indicators ofChloropropanol and Levulinic Acid , which can meet the industry demands.

严控氯丙醇和果糖酸两个指标，使之符合行业标准；

The synthesis of dichloropropanol from saturated chlorine water generated in electrolysis

电解副产饱和氯水合成二氯丙醇

Analysis and optimum control of the influential factors on the yield for propylene chlorohydrin

影响氯丙醇收率的因素与优化控制

Of propylene oxide from propylene chlorohydrin by vacuum saponification

氯丙醇减压皂化生产环氧丙烷

Formation and Control of Dichloropropanol in the Flavor Liquids of Hydrolytic Amino Acid

水解蛋白质调味液中氯丙醇的形成及其控制

Determination of chloropropanols in toasted biscuits by gas chromatography

气相色谱法测定饼干类食品中氯丙醇类化合物

The method and application of simultaneous determination method of Chloropropanol in condiment

调味品中氯丙醇衍生化检测方法研究及应用

Chloropropanol 's Determination and Results' Analysis in Condiments

调味品中的氯丙醇监控分析

Determination of Chloropropanols in Expanded Foods by Gas Chromatography

气相色谱法测定膨化食品虾条中氯丙醇类化合物

Progress in Research of the Detection Methods for Chloropropanols

氯丙醇检测方法研究进展

The harmfulness and countermeasure of chloro propanol in the flavor

咸味香精中氯丙醇的危害与对策

Study on Chloropropanol contamination in condiments

调味品中氯丙醇污染及研究

Actuality, Development and MCBD of Our Soy Sauce Industry

析我国酱油行业的现状、发展及三氯丙醇问题

Improvements on the preneutralization process of chloropropanol solution

氯丙醇溶液预中和处理技术改造

Contamination of condiment and risk management in the world

调味品氯丙醇污染状况与各国的危险性管理

Study on Formation Reasons and Ways of Removal of Chloropropanol

氯丙醇产生的原因及清除办法

Study on the toxicological effect of chloropropanols on rats

氯丙醇对大鼠的毒性研究

The integrated analyse of chloropropanol in soy sauce

酱油中氯丙醇问题综合分析研究

The harm and test of chloropanols in fermented flavorings

发酵调味料中氯丙醇的危害与检测

氯丙醇

氯丙醇