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后熟

na.after-ripening; postripeness
网络after ripening; post-maturation; store maturity

后熟

英-汉网络释义

后熟

after ripening

化学及化工专业词汇英语翻译（A-Z） - 豆丁网 ... after fermentation 后发酵 after ripening 后熟 after vulcanization 后硫化 ...

post-maturation

120．后熟（post-maturation）通常指果实采后呈现特有的色、香、味的成熟过程。121．衰老（senescence):细胞结构崩溃到 …

store maturity

maturity的翻译中文意思-在线英汉词典 ... specific -ties 具体到期日期 store maturity 后熟 technical maturity 工艺成熟期 ...

after-ripeness

英汉营养与食品卫生学词汇 - 我就喜欢 ... aflatoxin 黄曲霉毒素 after-ripeness 后熟 Agaricus 伞草属 ...

postharvest ripening

后日... ... 后事 future events;;funeral arrangements 后熟 postharvest ripening 后向兼容性 backward compatibility ...

full ripe

NY/T 425-2000 绿色食品猕猴桃 - 标准下载网 ... 3．3 生理成熟 Physiological ripe 3．4 后熟 full ripe 3．6 损伤 damage ...

post-harvset ripening

P7_专业词汇_专业英语... ... post-fermentation 后发酵 post-harvset ripening 后熟 post-harvest storage 收获后贮藏 ...

例句：

The results showed that: Hybrid F1 seed taken by the indoor after-ripening to ripening from half of maturity was the best .

结果表明：杂交种果半熟期采后经室内后熟至完熟的处理最佳。

Check to see if they're cooked after an hour .

请检查，如果他们在一个小时后熟。

As after-ripening, storage of tea after a certain period of time , the quality will be improved , the value also increased .

由于后熟作用，经过一定时间贮藏的普洱茶，品质会得到提高，价值也随之上升。

Changes of Several Physiological Permatances during Nectarine Ripening and Senescence

油桃后熟衰老期间几个生理指标的变化

Effect of Transit Time from Yellowing to Drying on After -ripening for Upper Leaves of Flue-cured Tobacco

转火时机对烤烟上部叶的后熟效应

Effects of vary delayed-ripening condition on germinating of ginkgo seeds

不同后熟条件对银杏种子萌发的影响

Influence of maturity degree and ripening time on quality of thrips seeds

种瓜成熟度和后熟时间对节瓜种子质量的影响

Physiological effect of ethephon in ripening in postharvest Prunus armeniace fruit

乙烯利对杏果实后熟的生理效应

Changes in the Indexes of the Quality of Actinidia deliciosa During Ripening

美味猕猴桃果实后熟过程中主要品质指标的变化

Post-maturity Physiology of the Ginkgo Seed Nuts

银杏种子后熟生理的研究

Influence of Seed Collecting Period and Afterripening on Accumber Seed Quality

采种期和后熟时间对黄瓜种子质量的影响

The pick and post mature technology for the western pears

西洋梨的采收和后熟技术

Effects of Temperature on Eliminating of Active Oxygen in Ripening and Senescing of Pear Fruit

梨果实后熟衰老过程中温度对活性氧清除的影响

Effects of pod growth and post harvest periods on cowpea seed quality

豆荚生长与后熟天数对豇豆种子质量的影响

Changes of free amino acid and volatile flavor compound in the process of aging of broadbean sauce

豆瓣酱后熟过程中氨基酸和风味物质的变化

Effect of calcium treatment on ripening and softening of peach

浸钙处理对黄桃后熟软化的影响

The Effect of Different Fruit Age and Post-ripening Period on the Quality Index of Squash Seed

不同瓜龄、后熟期对西葫芦采种指标的影响

Advances in Research on the Ripening and Senescing of Fruit in Relation to Plant Hormones

果实后熟衰老与植物激素的关系研究进展

Effect of 1 -Methylcyclopropene on Fruit Ripening of Banana Stored at Low Temperature

1 -甲基环丙烯对低温贮藏的香蕉果实后熟的影响

Effect of 1 -methylcyclopropene on controlling the ripening of banana fruits

1 -甲基环丙烯在控制香蕉果实后熟方面的应用

Study on microflora of sichuan tsatsai during ageing

四川榨菜后熟时期微生物区系的研究

Studies on the Effect of Salicylic Acid on Ripening of 'Starkrimson' Apple Fruits

水杨酸对新红星苹果果实后熟的影响

Effects of 1 -MCP Treatment on Delay of Avocado Fruit after Harvest

1 -甲基环丙烯处理延迟采后油梨果实后熟的研究

The seed have an character of dormancy , which was elementary validated that resulted by late ripe of physiology and incompleted embryo ;

种子具有休眠特性，初步分析原因为种胚发育不良和生理后熟性；

后熟

后熟