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clavulanic

clavulanic

clavulanic

clavulanic

1

The present work reported optimization of temperature control strategy in the process of clavulanic acid fermentation on 50L fermentor .

本文在 50L 自动控制发酵罐上进行了克拉维酸发酵过程温度控制优化试验。

2

Clinical analysis of amoxicillin-clavulanic acid consecutive therapy in treating acute community -acquired low respiratory tract infections

阿莫西林 -克拉维酸序贯治疗社区获得性急性下呼吸道感染的临床疗效

3

Breeding of clavulanic acid producing strain and optimization of fermentative conditions

克拉维酸高产菌株的选育及发酵工艺研究

4

Determination of Clavulanic Acid Concentration in Fermentation Broth

发酵液中克拉维酸含量的测定方法

6

Optimization of Fermentation Medium of Clavulanic Acid by Analyzing Relational Grades

关联度分析法优化克拉维酸发酵培养基

7

The in vivo antibacterial activity of amoxicillin-clavulanic acid in mouse septicemia model

阿莫西林 -克拉维酸治疗小鼠败血症模型的体内抗菌作用研究

8

Optimization of clavulanic acid fermentation

克拉维酸发酵工艺的优化研究

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