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葡萄果

网络Vine Fruit; VITISVINIFERA

葡萄果

葡萄果

葡萄果

Vine Fruit

CantonGoGo 广东道团购 |... ... Fig 无花果 Vine Fruit 葡萄果 Chestnut 栗子 ...

VITISVINIFERA

...177491、C177499、辅酶Q10（泛醌）、葡萄果（VITISVINIFERA）提取物。

1

The fleshy, smooth - skinned, purple, red, or green berry of a grape, eaten raw or dried AS a raisin and widely used in winemaking.

葡萄果葡萄树所结的肉色的、表皮光滑的浆果，呈紫色、红色或绿色，可鲜食或制成果干，并广泛用于制酒

2

A, a the stems, and also is to put the grape fruit grain is from the primary branches of comb to get it .

第一道是去梗，也就是把葡萄果粒从梳子状的枝梗上取下来。

3

The palate is substantial in both flavor and texture but finishes with the mineral dryness typical of the grape .

口味和结构充实而饱满，回味中带有矿物质的干冽及典型的葡萄果味。

4

Measures to enlarge berries of early - red seedless grape 'Wuhezaohong'

增大无核早红葡萄果粒的技术

5

Contrastive experiment of application of several fruit bags on 'Red-earth' grape

几种葡萄果袋在红地球葡萄上的比较试验

6

notify me of updates to grape flavoured tea

葡萄果味红茶更新时通知我

7

Residue of Streptomycin in Berry and the Effect of Expanding Reagents on Berry Quality in'Muscat Hamburg'Grape

链霉素在葡萄果粒中的残留分析及膨大剂的处理效果

8

Application of grape stems in red winemaking

葡萄果梗在红葡萄酒酿造中的应用

9

Study on the fermentation process of wine vinegar

葡萄果醋发酵生产工艺的研究

10

Studies on the processing of different kinds of grape vinegar

不同品种葡萄果醋加工工艺研究

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