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有机茶

网络organic tea; OTRDC; yogi

有机茶

网络释义

有机茶

organic tea

　　有机茶（organic tea），就是在无任何污染的产地，按有机农业生产体系和方法生产出鲜叶原料，在加工、包装、贮运过程中 …

OTRDC

公司通过有机茶（OTRDC）认证和QS质量体系认证。主要经营红茶、绿茶。

yogi

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YOGI TEA

首页-亲们，小店暂停发货，15号恢复发货噢-淘宝网 ... Sassy 宝宝餐具玩具 YOGI TEA 有机茶 Nature's plus 动物大游行 ...

Yjcha.com

全部标价转让了成本价处理一定要来看... ... Xiaoyin.com 消音小隐 12000 Yjcha.com 有机茶 Kuoer.com 阔儿 2000 ...

Alvita

Tea organic

MARYGOLD... ... St mary's thistle organic - 有机乳蓟 Tea organic - 有机茶 Thyme thymol organic - 有机百里酚百里香 ...

Shikakai

- 有机茶(Shikakai)：原产於印度，这个词的意思是“头发”的水果，是一种高级的清洁剂，它支持头发的生长。

例句：

This is because the size of the tea crop is often smaller.

因为这种茶的茶树通常比非有机茶的茶树矮小

This paper describes the relation between the quality control of organic tea and the determination of organic tea .

阐明了有机茶质量控制与有机茶检测之间的关系。

Mainly engaged in the production and sale of tea , this Chachang 200 meters above sea level in more than a pollution-free green organic tea .

主要经营茶叶的制作和销售，本茶场位于海拔 200 米以上，属无污染绿色有机茶。

However, usually it costs more than non-organic tea.

但它一般比非有机茶要贵

I often buy the so-called organic teas in the local markets .

我经常在本地超市买所谓的有机茶。

in the processing and packaging process , you can not mix with non-organic food , organic tea in order to maximize their cleanliness .

在加工和包装过程中，不能与非有机食品混放，以最大限度地保持有机茶的清洁性。

Organic Tea Production with the Technique of Straw Covered on the Garden Land and its Ecciciency

有机茶生产土壤铺草技术及其应用效果分析

Concept of modern organic farming and organic tea production system

现代有机农业理念与有机茶生产体系建设

Preliminary Research on Occurrence Cause and Its Control Method of Redding Leave on Organic Tea Trees

有机茶茶树叶片红色现象发生原因及防治方法初探

The key controlling points for the productive conditions and quality security of organic tea products

有机茶生产条件和质量安全主要控制点

The constructional practice of scientific demonstration garden for organic tea products

有机茶科技示范园区建设实践

Analysis of Energy Flow and Economic Flow in Intercropping Organic Tea and Crop Pattern

有机茶茶农间作模式下经济流、能流状况的分析

New Thoughts to Develop Angularity Tea of the Main Nations of Producing Tea

主要产茶国在有机茶发展中的新思路

Discussion of Both Determination Technique and Application of Organic Tea

有机茶检测技术的现状与应用探讨

Considerations on the Current Situation and Industrialization Development of Organic Tea in Lishui Region

丽水有机茶现状及产业化发展的思考

Normalization of the Technique of Organic Tea for its Development in Anhui

规范生产技术，致力安徽有机茶开发

Environmental condition for organic tea production area

有机茶产地环境条件

Technology regulations for organic tea production

有机茶生产技术规程

Thoughts on developments of organic teas production in Huangshan City

对黄山市发展有机茶生产的思考

Preliminary study on the organic tea production and the application of IPM techniques

浅议有机茶生产与 IPM 技术应用

Economic analysis of comparing conventional tea and organic tea

常规茶与有机茶比较的经济分析

Countermeasures on the Organic Tea Development in Jinhua

论金华市有机茶发展的对策

Study on Key Techniques in Standardized Production of Organic Tea

有机茶标准化生产关键技术研究

The status quo of organic tea in Hubei and its prospects

湖北省有机茶生产现状与开发思路

A discussion in construction of organic tea production bases

谈谈有机茶生产基地的建设问题

Difficulty and Emphasis on the Organic Tea Development in Yiwu City

试论我市有机茶开发的难点与工作重点

有机茶

有机茶