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单甘

单甘

单甘

1

Nathan took a risk to help David get right with God , even though his sin still had dire consequences .

拿单甘冒风险，使大卫与上帝和好，然而大卫仍然需要承担犯罪的后果。

2

The author selects monoglyceride sucrose esters and lecithin to make a food emulsifying agent test .

选择单甘酯，蔗糖酯、卵磷酯等作食品乳化剂的实验。

4

5

Monoglycerides can improve dough elasticity , toughness and strength.

单甘酯可提高面团弹性、韧性和强度；

6

The process of preparing monoglycerides by alcoholysis of fatty acid methyl esters was investigated .

考察了脂肪酸甲酯醇解法制备单甘酯。

8

RESULTS The optimum matrix composition was: 5% liquid paraffin 15% cetyl alcohol , 2% monosterate, 10% vaseline.

结果：最优基质组成为：液体石蜡 5%，十六醇 15%，单甘酯 2%，凡士林 10%。

9

The result indicated that 0 . 5% glycerol monostearate had a better effect on storing cucumbers .

实验证明，0.5%硬酯酸单甘酯涂膜液对黄瓜有较好的保鲜效果。

10

The most effective adding amount of monoglycerid was 0 . 085%.

初步认为，单甘酯的最有效添加量为 0.085%左右。

11

Characteristics and manufacture of distilled monoglycerides

分子蒸馏单甘酯的特性及工业生产

13

Enzymatic synthesis of monoglycerides catalyzed with lipase from Rhizopus species

根霉脂肪酶催化合成单甘酯的研究

14

Processing Technique of Distilled Monoglycerides

分子蒸馏单甘酯生产工艺

15

Study on Effects of Compound Emulsifiers with Molecule Distilled Monoglyceride on Soft Ice Cream Quality

单甘酯系列复合乳化剂对软冰淇淋品质影响的研究

16

Study on improvement of the methods for limit test of heavy metals in distilled monoglycerides

蒸馏单甘酯的重金属限量试验改进研究

17

The Synthesis of Monoglycerides by Cellulose Acetate Fixed Porcine Pancreatic Lipase-Catelyzed Glycerolysis of Lard

醋酸纤维素固定化脂肪酶催化猪油合成单甘酯

18

Study on the property of fried composite composed of surimi and emulsified soybean protein

单甘酯对微波复热食品阻水性能的研究

19

Preparation of citric acid esters of stearic acid monoglycerides

柠檬酸硬脂酸单甘脂的合成研究

20

New Production Technology of Monostearin with Fully Hydrogenated Lard

用全氢化猪油制备单甘酯新工艺的研究

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